Valley Thai Restaurant

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Yum, yum and yum. This Thai cuisine will mix your taste buds around and explode in your mouth.

Valley Thai is located at Green Valley. You can dine in, take away or BYO at this restaurant.

The food is freshly cooked, dish by dish, once you order your food. They have the usual; appetisers, soup, spicy salad, fried rice, chef's specials, curries, seafood, from the grill, from the wok, noodles, side dishes, kids menu, and desserts. There are lunch specials from 11am-3pm with special prices.

I tried the coconut calamari. It is freshly, crisply cooked, battered with coconut pieces, and is a good appetiser to start off.


Ox tongue is one of my favourite dishes when it comes to Thai/Laos food. The ox tongue at Valley Thai is soft and juicy with a side of fish sauce.


Paw Paw salad comes with shredded green paypaya, peanuts and special Thai dressing, inyour choice of chilli, mild, medium or hot. I'm a chilli lover and can eat alot of chilli. This is best served as a hot chilli dish.


I've been to many okay Thai places but this place I really recommend, especially for the pad Thai. It's juicy, fresh and has the right amount of spices. As usual, it comes with your choice of meat, seafood, pork, chicken, beef, fish and many more. I usually pick chicken because I'm a chicken lover and, in my opinion, everything taste nicer with chicken.


The prices at Valley Thai are pretty average. Try the dishes that I've tried and see what you think.

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