Celebrate Valentine's Day in style at the chic Chiswick Restaurant located in leafy Woollahra. For just $105pp, you will enjoy a glass of NV Veuve Clicquot Rose and a variety of canapes on arrival before settling in for your four course share style meal.
Curated by Matt Moran in conjunction with Chiswick Head Chef Tom Haynes, Chiswick is renowned for its fresh and seasonal produce, some of which comes from their very own kitchen garden. Can't get fresher than that.
For further information or bookings, please visit the website