A retired business owner, my passions are cooking, photography and eating. I use all three of these when I write for recipeyum.com.au which is on HubGarden
Published November 30th 2018
Taste vegan food even if you are not vegan
Vegan food is becoming more and more popular around Australia and having attended a few of these lunches, I can totally understand why. Although I am not a vegan or even a vegetarian, I find the food that I have at some of these places is absolutely fabulous! Check out this one which is so far my favourite.
Do not think vegan food is uninteresting as if I had not known it was vegan for the above lunch, I would never have guessed!
VEGAN LOVE POP UP RESTAURANT
This one will be on Saturday 8th December 2018 at 12.30pm. It will be held at Belinda's house, King Street, East Fremantle. This is a festival pop up lunch and tickets are available for raw living plant-based cuisine. It will have a Christmas theme and the living food will be made from 100% plant, organic, gluten-free, and vegan foods.
This will be a Christmas lunch and will be like no other! A real one of a kind plant-based festive feast!
It will be prepared by chefs Jenny and Tina. Jenny has recently returned from a raw cooking course and training in Florida and she will be teaming up with Tina Esca, a celebrated raw chef famous for her Nettle Raw Cafe Supper club events in Adelaide. This will give you the opportunity to taste international vegan cuisine at it's best.
It will be a unique dining experience and tickets are $30 each plus booking fee. As there are only limited places, make sure you make your booking here, and you can also find out more information at this link.
DECEMBERFEST This will be on Sunday 16th December 2018 from 10.00 am to 3.00 pm. It will be held at the Cannington Showground and Exhibition Centre, with free parking and entry by gold coin donation.
All proceeds will be going to Greener Pastures, Possum Valley and Happy Hooves. It is a large outside market with live music, vegan gifts, vegan food eco-friendly home-wares, picnic areas, and food trucks.