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Tim Ho Wan Dim Sum Restaurant

Home > Singapore > Tea | Food and Wine | Dumpling Bars
by Mellie M (subscribe)
Yogi, Foodie, Editor and Writer. I blog/edit at thescientificyogi.wordpress.com
Event:
Cheapest Michelin-star restaurant opens in Singapore
tim ho wan, dim sum, restaurant, hong kong, chinese
Tim Ho Wan Opening Details


Michelin starred famous Hong Kong dim sum restaurant, Tim Ho Wan, finally opens its first branch overseas in Singapore! Famous for its char siew bun, even the flour used to make this bun is flown in especially from Hong Kong.

tim ho wan, dim sum, restaurant, hong kong, chinese
Tim Ho Wan in Hong Kong


tim ho wan, dim sum, restaurant, hong kong, chinese
Osmanthus Jelly


Besides the char siew bun, there is another 27 items on the menu including the famous ma lai gou (Steamed cake), lo bak gou (panfried turnip cake) and chee cheong fun (rice rolls with fillings such as pork liver, prawns or beef).

tim ho wan, dim sum, restaurant, hong kong, chinese
Shrimp dumpling (Har Kow)


While the menu is more pricey than in Hong Kong due to rental and labour cost, the items are priced below SGD$2 still - thus retaining Tin Ho Wan's original low cost approach. The dim sum is said to be made fresh at order and never pre-steamed or reheated.

The cheapest Michelin-starred brand is going to be located at Plaza Singapura with 80 seats on 10 April 2013. Another outlet will be opened in Toa Payoh in the third quarter of 2013.

tim ho wan, dim sum, restaurant, hong kong, chinese
The 4 Must Try at Tim Ho Wan

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Why? Cheapest Michelin Star Restaurant
When: 10 April 2013 onwards
Phone: 6383 2828
Where: Plaza Singapura
Cost: Below $2 for each item.
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