"We use ingredients in their raw and most natural form and make everything from scratch." says our host. From the roasting and grinding of pistachios, to the baking of their own apple pies and brownies, everything is made in-house by Messina's passionate team of chefs.
"At Gelato Messina our job is to make people happy… It's all in the name of putting a smile on someone's face." And with offerings such as Candy Warhol, Game of Cones, Scoop Dog and Great Balls of Fryer to name a few - you can't help but smile.
In addition to the Hands On Class, there's also a Gelato Appreciation Class which is a part gelato making class, info session, science lesson and gelato degustation. With this class, you'll get to see what goes on behind the scenes, meet Messina's passionate chefs and learn a few of their secrets.