The Curry Story has added a new chapter to their history. They were formerly known as the award winning Indus Restaurant, but when a bit of confusion went on with the other Indus Restaurant in Paddington, they decided to change their name and become their own story, making online ordering a breeze now.
But while there has been a name change, they still reside in the same location in Chapel Hill. When you enter the small hideaway, tucked in off the corner of Flemming and Kirkdale Roads, the blue and green hues are relaxing and are enhanced by the lovely carved wooden chairs. It is small and cozy and a good spot on a cold night. They do have heaters as well if you want to eat outside. The service is friendly and courteous and you are never rushed.
Being a patron for over four years we have noticed that the meat is always quality and fresh regardless of what you order. The spices always seem to be right for the dish you are eating. The Curry Story takes pride in serving traditional and authentic designer curries.
They also cater to vegetarians and vegans with over 10 dedicated items on the menu. Vegetable biriyani and tikka masala remain our favorite dishes. You can order one or more and share with a friend. Your take away meal is as good as it is when you eat in the restaurant.