Subscribe      List an Event or Business      Invite a Writer      Write for WN      Writers      Other Locations
list an event      1 million Australian readers every month      facebook

Cup of Excellence Coffee Being Filtered

Home > Brisbane > Cafes | Coffee | Food and Wine | Misc | Shopping
by Kiesten McCauley (subscribe)
My early career was in teaching, writing, producing and directing for theatre, comedy and impro shows. Now I'm a professional creative person. Mostly high-end branding, strategy, writing, editing and digital content creation.
Published November 23rd 2015
This is Merlo's exclusive "Cup of Excellence" award winning coffee being filtered through a Chemex - one of the best methods for tasting the complexities and subtleties of a bean - at today's coffee tasting, called a 'cupping'.

Coffee expert David took us through the art of cupping and how the awards are stringently judged each year. The "Cup of Excellence" beans are the bean of the month for December and they expect the beans to sell out fast.

We were lucky enough to taste the coffee on its own and with milk so we could ascertain the difference between the two. The "Cup of Excellence" beans have a round bodied flavour with notes of brown sugar, butterscotch, waffle and more.
Help us improve  Click here if you liked this article  13
Share: email  facebook  twitter
Your Comment
Articles from other cities
Foodi Photoh Classie
Top Events
Popular Articles