Presented by RAA Travel, Tasting Australia Winter Series is celebrating the season's produce and experiences with more than forty different events across the month of July 2021. You are invited to support local venues such as Lou's Place in the Barossa, Gelista at Ridleyton and Peninsula Providore Farm on the Fleurieu Peninsula as you enjoy the winter season.
On Saturday the 10th and Sunday the 11th, Lou's Place chefs will be hard at work preparing a Mediterranean feast in true Barossa style. This culinary experience will showcase five different food offerings. Tickets are priced from $99 per person.
At Gelista, you will have the opportunity to take a behind-the-scenes tour of its factory and experience a gelati tasting of six of its indulgent flavours. You will also receive a gelati pack to take home. Two sessions are available on Saturday the 10th at 12pm and 3pm.
If either or both of these events have tantalised your taste buds, then head to the inaugural Tasting Australia Winter Series website to explore its full program.