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Tastes of the Goulburn 2017

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by Vanessa (subscribe)
WeekendNotes Chief Editor / Chief Writer / PR & Communications.
The finest food & wine from one of Victoria’s secrets

Tastes of the Goulburn 2017 is a one-day extravaganza showcasing the Goulburn River Valley's wonderful natural attributes and stunning local produce.

Now in its 15th year, this vibrant, family-friendly community event, celebrates the region's very best winemakers, brewers, restaurateurs, producers, distillers, growers, chefs and musicians.

Seymour is a historic railway township with a beautiful railway station dating back to 1872. You can arrive at Tastes of the Goulburn 2017 by vintage steam train from Southern Cross Station or take a leisurely one hour drive from Melbourne.

Held along Seymour's heritage lined Station Street, festivalgoers are invited to spend a fun-filled day sampling gourmet regional produce and local award-winning wines.

You will also discover exciting new products and flavours, meet the friendly producers, talk to the winemakers and be inspired by celebrity chef demonstrations! There will be exhibitors from Mitchell Shire, Goulburn Valley, Upper Goulburn, Nagambie Lakes and Strathbogie regions.

If you love food, history and exploring all that our amazing state has to offer, don't miss the annual Tastes of the Goulburn 2017 on Saturday 21st October 2017, from 10am to 4pm. Entry is $5 and Tasting Glasses are available for $15 each.

For more information on what's on and ticketing and transport options, please visit

For a sneak peek at the exhibitors, please 'like' the Facebook page.

#TOTG2017 #exploreseymour #goulburnvalley

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When: 21st October 2017, 10am to 4pm
Where: Station St, Seymour, Victoria
Cost: Entry is $5 and Tasting Glasses are available for $15 each.
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