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Taste of Sydney Collective

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by Vanessa (subscribe)
WeekendNotes Chief Editor / Chief Writer / PR & Communications.
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A brand new festival in a unique venue
Over 4 jam-packed days (8-11 November), Taste of Sydney Collective will take over The Cutaway at Barangaroo Reserve‎. Sydney's dedicated foodies can look forward to an unparalleled culinary adventure, which seamlessly blends food, culture and music. Tickets are on sale, starting from just $10!

This brand new food festival is proudly presented by Electrolux, as part of the series of Taste events in Australia. Each day of the festival will present a unique themed experience.

Enjoy a curated roster of local and national chefs, restaurants, artisans, and performers engaging in themed collaborations.

You will be immersed in a vibrant community atmosphere and have the opportunity to taste incredible dishes and interact with passionate local food heroes!

If you are feeling inspired, you can join an immersive session, where collaborators with showcase the theme of day. The chosen themes will not only guide the culinary experience, but also the music, atmosphere, fringe events and vibe.

Inspired by culture, geography and style, each theme will influence how the day is structured and challenge the chefs' creativity.


Taste of Sydney Collective will transform the way you think about food festivals. Start planning your visit today!

Choose from the following session times:

  • Thursday 8th November | 17:30 – 22:00

  • Friday 9th November | 12:00 – 16:00 & 17:30 – 22:00

  • Saturday 10th November | 12:00 – 16:00 & 17:30 – 22:00

  • Sunday 11th November | 12:00 – 17:00

    Saturday Lunch $10 tickets have already sold out! Secure your tickets today at


    Check out the full line-up of events at

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    When: November 8-11
    Where: The Cutaway, Barangaroo Reserve
    Cost: Tickets from $10
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