A retired business owner, my passions are cooking, photography and eating. I use all three of these when I write for recipeyum.com.au which is on HubGarden
Come and sample vegan food even if you are not a vegan
Veganism has been in the news a bit lately and having gone to a few vegan food events, I really like their food, however, I am not a vegan! It is quite amazing what you can produce using just plant-based ingredients. The food I had was both tasty and difficult to taste that it was vegan!
Now it is all about indulgence! This month is, of course, Easter and the emphasis is going straight onto all the sweets. Desserts such as:
This month there will be a new layout - Sweet Tooth Central will be relocated to make sure you get those sweet treats into your tummy! There will also be some new shaded eating chill out areas in the Heritage Park, where there are some lovely trees.
Vegan NSW is excited to announce that there will be more than 100 vegan stalls at this event! So whether you are a vegan or not, do come to this function as you may find it very interesting.
There will be the best in the following products:
A few of the vendors at the market will be the following:
Naturally, everything will be plant-based, cruelty-free and vegan so there will be no need to check labels and ingredients! As well as the incredible array of stalls, the organisers have developed a free education space called TENT Talks. TENT Talks give members of the community the chance to speak about the incredible work that they do.
Entry to this event is free and it is close to public transport, a 2000 space carpark, a heap of green space, very child-friendly, and even dog-friendly!
Bring along your family and friends and of course, do not eat before you leave! There will be live music by local vegan artists and musicians curated by Earthlings Collective throughout the day to keep you swinging.
And that's not all - there will be free yoga and pilates sessions in the MINDFUL MOVEMENT SPACE and children's mindfulness and more.