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Swine & Co Restaurant

Home > Sydney > Bars | Restaurants
Published April 20th 2014
Fine food and swine
Located on O'Connell st, Sydney, Swine & Co is an aptly named Bar, Deli and Restaurant specialising in suckling pig and slow roasted cuts.

Also open during the day, serving sandwiches and coffee for the office workers of Sydney, Swine & Co transforms into a magnificent place for delicious dinner and post-work drinks. Take note of happy hour, with $10 cocktail specials available from 5-7pm daily.

drinks at swine and co cocktail
The Apple Sour @ Swine & Co - $17 (Apple Infused 12YO Jameson with Cherry Bitters)


Whilst the star of the menu is the suckling pig, there are a range of dishes showcasing the head chef Robert Taylor's talent with fresh produce and flavours including grilled scallops, spatchcock and steaks.

The appetisers at Swine & Co are ideal to share, and feature unique combinations of flavours and textures that work in perfect harmony.

Crispy Pig Tail
Crisp Pig's Tail | Pine Purée | Grapes | Pickled Mushrooms | Pistachio $19


This crispy pig's tail dish consisted of sheets of crackling, complemented perfectly with the sweetness of grapes and pickled mushrooms.

tuna crudo swine and co
Tuna Crudo | White Anchovies | Capers | White Balsamic | Watermelon $17


Watermelon and tuna were an unexpected combination, served dramatically on a slab of pink himalayan salt. The crunch of the watermelon and the tender chunks of raw tuna sashimi were amazing.

black pudding and scallops swine and co
Black Pudding | Harvey Bay Scallops | Foie Gras | Lime Caviar | Quinoa $22


Another winning combination...perfectly seared scallops with melt-in-your-mouth black pudding.

Swine & Co's signature dish is the suckling pig, complete with crispy crackling and milk-in-your-mouth meat, served with a refreshing shaved fennel salad.

suckling pig swine and co
Suckling Pig | Milk Fed Macleay Valley | Celery Salt | Baby Fennel $40


The pork belly, with its tooth-shatteringly crispy crackling, layers of fat and succulent tender meat, is another not-to-be-missed dish.

pork belly swine and co
Pork Belly | Crackling | Pumpkin | Tuscan Cabbage | Pepper Jus $34


One of Swine & Co's more unique cocktail offerings is the "Swine Smash" - Havana Rum, Mint, Pineapple finished with a strip of crispy candied pancetta.

swine smash cocktail swine and co
Swine Smash ($14)


Overall, Swine & Co is a perfect place for post-work drinks, dinner with friends, or even an intimate date with your special someone. Bookings are recommended for dinner, and service is prompt, friendly and efficient. Pork lovers unite!
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Why? For lovers of pork
When: Monday-Friday 9AM - LATE
Phone: (02) 9009 0990
Where: 16 O'Connell St Sydney NSW 2000
Cost: $15-22 (appetisers), $22-45 (mains)
Your Comment
replacing a cherry with pancetta in cocktail? Now that's something new.
by Bryony Harrison (score: 4|12398) 1914 days ago
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