Located on O'Connell st, Sydney, Swine & Co is an aptly named Bar, Deli and Restaurant specialising in suckling pig and slow roasted cuts.
Also open during the day, serving sandwiches and coffee for the office workers of Sydney, Swine & Co transforms into a magnificent place for delicious dinner and post-work drinks. Take note of happy hour, with $10 cocktail specials available from 5-7pm daily.
The Apple Sour @ Swine & Co - $17 (Apple Infused 12YO Jameson with Cherry Bitters)
Whilst the star of the menu is the suckling pig, there are a range of dishes showcasing the head chef Robert Taylor's talent with fresh produce and flavours including grilled scallops, spatchcock and steaks.
The appetisers at Swine & Co are ideal to share, and feature unique combinations of flavours and textures that work in perfect harmony.
Overall, Swine & Co is a perfect place for post-work drinks, dinner with friends, or even an intimate date with your special someone. Bookings are recommended for dinner, and service is prompt, friendly and efficient. Pork lovers unite!