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Sunday Roast at The Paddo Inn

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by Christina Brandalise (subscribe)
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Succulent sirloin and roast veges
You cant get a more authentic Sunday Roast than one made by a British born chef and at The Paddo Inn in Paddington, Head Chef Mark Holland has a tasty and succulent Sunday Roast with all the trimmings available until sold out.

Enjoy Riverine Sirloin beef, roast potatoes, Yorkshire pudding, red wine jus, kale & honey-mustard root vegetables for just $24pp every Sunday in the Front Bar and Restaurant. Make your booking now to secure your spot.
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Why? Authentic Sunday Roast
When: Sundays - until sold out
Where: The Paddo Inn
Cost: $24pp
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