Outdoor,photography,coffee, nature, food and culture lover; seeker of life's simple pleasures.
Published May 31st 2015
Quality chocolate cures anything
Steven ter Horst Chocolatier is just as passionate about making chocolate as you are about eating it.
This chocolatier on Rundle Street offers chocolate of the finest quality, a product that will delight your eyes with a beautiful shine, your nose with the deep aromas, your ears with a perfect snap and of course, your taste buds with its creamy, bold and complex tastes.
And speaking of complex, this chocolatier caters for all tastes. Sample a simple and rich dark chocolate truffle, an Earl Grey tea dark milk chocolate, individual size gateaux (I highly recommend the salted caramel tart) and of course, if you are one of those rare people who shares chocolate, there is large gateaux to take home or to a dinner party (beware as you might become the centre of attention).
The store is beautifully fitted with polished concrete floors, chunky timber and brick walls. It's cosy enough to enjoy a hot chocolate but not over the top to steal the attention from the protagonist: our dessert plate.
The staff are very welcoming and will help you find a dessert which best suits your palate and cravings, and just in case coffee was not part of your plan, the smell of fresh ground beans will make it irresistible not ordering a hot cuppa.
Chocolate lovers, coffee enthusiasts, attention seeking people at dinner parties and those with the winter blues - make your way to Steven ter Horst Chocolatier and just…enjoy!