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South Wharf Cooking School

Home > Melbourne > Restaurants | Fun Things To Do | Food and Wine | Courses | Workshops
by Vanessa (subscribe)
WeekendNotes Chief Editor / Chief Writer / PR & Communications.
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Learn the tricks of the trade & make new foodie friends
If you have ever wanted to participate in a fun, social and interactive cooking classes at some of Melbourne's best restaurants, check out the latest series of cooking classes at Meat Market, Common Man, Bohemian and BangPop.

Against the backdrop of the Yarra River you can learn to make a traditional paella, delicious and tasty sausages, the perfect burger and a fresh and vibrant green papaya salad!

This unique series of cooking classes is suitable for all skill levels and is a wonderful way for foodies to expand their knowledge and skills in a fun and encouraging atmosphere. Sign up today and learn the tricks of the trade and make new foodie friends along the way.

  • Paella Cooking Class

    Chef Lorenzo Casu will uncover the secrets of Spain's beloved national dish, the traditional paella. Hear fun stories and learn about the ingredients, the paella pan and the best cooking techniques for a perfect paella.

    Guests will then gather around with their fellow foodies as they indulge in their creations with a complimentary glass of wine.

    Time: 10.30am 12pm

    Cost: $75 per person

    Where: The Bohemian Bar & Restaurant - 35 Dukes Walk, South Wharf VIC 3006

    Bookings are essential.

    The Bohemian Paella Cooking Classes will be kept to an intimate attendance of 12 people per class.

    Book Here: tickets.myguestlist.com.au

  • Sausage Making Masterclass

    Head Chef Lorenzo Casu will show you everything about Sausage making; from the best cuts of meat to use, how to grind meat, herbs and seasonings to use, how to fill natural sausage casings and even explain the perfect way to cook your snags!

    Once the hard work is done you sit down, admire the view of the Yarra River & city skyline whilst enjoying the a sit down gourmet sausage lunch with a nice cold beer.

    Time: 10.00am - 12pm

    Cost: $89pp

    Where: Common Man - 39 Dukes Walk, South Wharf VIC 3006

    Bookings are essential.

    The Sausage Making Masterclass will be kept to an intimate attendance of 13 people per class.

    Book Here: tickets.myguestlist.com.au

    Burger Masterclass

    Meat Market is proud to present a fun and interactive burger masterclass!

    Meat Markets head chef James Wilkison will share his secrets on what makes the perfect burger as he guides you through choosing and preparing meat including that all important fat to meat ratio, choosing the right bun and condiments and how to quick pickle any vegetable.

    At the end of the class, join your new-found foodie friends and enjoy a sit down lunch with your burger creation and a complimentary beer or wine!

    Time: 10.00am - 12pm

    Cost: $89pp

    Where: Meat Market South Wharf - 53 South Wharf Promenade, South Wharf VIC 3006

    Bookings are essential.

    The Burger Masterclass will be kept to an intimate attendance of 13 people per class.

    Book Here: tickets.myguestlist.com.au

    Thai Cooking Masterclass

    Learn the secrets of making the perfect Pad Thai along with one of Thailand's all-time favourite dishes, Green Papaya Salad in this 2 hour masterclass. BangPop's head chef Chanyut Nitmaha (Charlie) will teach you to create the delicate balance of flavours that makes Thai cooking so delicious.

    When the cooking is finished, you will sit down with your new found foodie friends and enjoy your culinary creations with a glass of wine (or beer)! All dishes are made with the finest and freshest seasonal ingredients.

    Time: 10.00am - 12pm

    Cost: $89pp

    Where: BangPop - 35 South Wharf Promenade South Wharf, VIC 3006

    Bookings are essential.

    Book Here: tickets.myguestlist.com.au


    For more information on any of this cooking experiences in South Wharf, please visit southwharfrestaurants.com.au
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    Where: South Wharf Promenade
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