Smooth Revolution Pedal Powered Organic Smoothies
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Pop Up Food Trucks are generating lots of interest these days - just look at the queues of patient customers waiting around the city for their carefully crafted gourmet grub.
Veggie Velo ,
La Cantina Co and
Burger Theory have all been in the news lately, and I predict
Smooth Revolution will be too.
James Stocks established Smooth Revolution in 2007 with the aim of promoting healthy eating, exercise and sustainability, and has been mainly focused on local, state and federal
initiatives such as OPAL (Obesity Prevention And Lifestyle) aimed at children and Healthy Communities (for adults).
James concentrates on serving delicious organic smoothies, soups and the occasional dip. They are made using ingredients such as Bio-Dynamic Paris Creek Farm full cream milk, local organic raw honey, local organic stonefruits, local organic avocados and delicious mangoes from our very own riverland in South Australia.
He has recently perfected a new range of energy pumping superfood smoothies that don't have the awful come down effect that energy drinks do. Ingredients include raw cacao, Goji berries, chia seeds, spirulina, maca powder and mangosteen powder.
The food is delicious, healthy and you can trim your thighs in the process of making it if you pedal your own smoothie (save yourself a dollar too). It only takes 30 seconds and it's carbon tax free!
Smooth Revolution has been mobile since 2011 using a long bike and trailer to tow around everything needed to set up a pop up stall. (Last year he was serving smoothies alongside Burger Theory in Hindmarsh Square @ the Bike SA Bike Park). The DIY smoothies are made with on an exercise bike which is available to customers.
People can
like the Facebook page and get alerted where he will be in the city this summer. There is also
a website , but the Facebook page appears is far more informative.
James is currently in Far North Queensland visiting properties that grow and supply the fruit for smoothies - bananas, mangoes, papaya, pineapples and many other exotic tropical fruits. He will be serving delicious fresh coconuts again this summer, that are naturally preserved not with formaldehyde.
James is very committed to spreading the message - he and the local Kuranda Community have just finished building a pedal
powered smoothie maker for the Real Food Network. The goal this summer is to begin building bikes and getting them out to Indigenous Communities in South Australia and Queensland to promote healthy eating even more widely.
The business is modelled around permaculture principles. All waste is recycled and composted. Local food is used wherever possible. Green energy. Food picked up with pedal power. No refined or processed foods.
He also tries to make the experience with the food interactive and fun, specializing in community engagement and making a party happen.
James will be back in town soon, so like his Facebook page and get on your bike for a nutritious feed soon.
#adelaide_city
#cycling
#food_wine
#food_trucks
#greater_adelaide
#health_fitness
#south_australia
%wnadelaide
182616 - 2023-06-16 02:00:07