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Sangria Fiesta at Emmilou Restaurant

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by EvE (subscribe)
Passionate amateur photographer and writer who enjoys creating photographic memories of experiences, activities, people and places. View the images here:
Published July 13th 2013
Learn the art of Sangria making
Who doesn't like refreshing taste of Sangria, - a beautiful Spanish drink with chopped fruit? And who wouldn't like to learn the authentic recipe, so they can prepare this drink at home, in front of their friends, family or guests?
Now you've got an opportunity, as Lime and Tonic in Sydney has discovered a place for you to learn about your favourite Sangria and attend a Sangria making class at Emmilou in Surry Hills.

We had our experience on Saturday. It starts at 5 pm and you find yourself in front of a barman, who has all the tools and equipment ready for you to learn each and every step that one follows to prepare a tasty Sangria.

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Barman preparing Sangria at Emmilou in Surry Hills

Then it is your turn. You'll be the one behind the bar, juggling the ingredients, adding all required bits and pieces into one big glass that will be your own self-prepared Sangria.

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Sangria Making Class at Emmilou

Be assured that you'll try a few different recipes and will end up with quite a few glasses of tasty drinks that you then can enjoy with some canapés in a welcoming atmosphere of Emmilou.

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Emmilou in Surry Hills
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Why? Because you like Sangria
When: Selected Thursdays, Fridays, and Saturday
Where: Emmilou, 413 Bourke Street, Surry Hills
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