Roule Galette also have a variety of savoury crepes or 'Galettes'. This is an authentic dish from Bretagne in France. The pancakes are made from buckwheat flour and are filled with your choice of savoury delicacies.
The 3 Cheese Galette presents an indulgent order filled with Bleu d'Auvergne, Morbier from Jura and goats cheese. If you are in a decidedly French mood, you may dabble with Galette Escargot, containing white sauce, garlic, parsley and 8 snails. A selection of French and Australian wine and beer are available to accompany your meal.
If you have read this wistfully, wishing that the slightest nibble of a gluten-laden products wouldn't send your insides into spasms, fear not! There are, in fact gluten free options available for your eating pleasure. Roule Galette pride themselves on being able to adapt their recipes to most food allergies.
When the tables are full, or you're in a rush, you can always make a quick take-away order at the front window. The vibrantly French staff will fold your order into a nifty, triangular take-away box so you can eat on the go.