by firstname.lastname@example.org (score: 2|548) 681 days ago
I know somebosy who would have been interested in only the Gluten Free part but works at weekends.
Am I able to get the names of the Certified Gluten Free places?
When I say certified it means no risk of cross contamination - separate preparation areas or cleaned thoroughly each time before gluten free food is touched separate kitchen utensils, servers etc. used.