Subscribe      List an Event or Business      Invite a Writer      Write for WN      Writers      Other Locations
list an event      1 million Australian readers every month      facebook

Pork Belly @ Raven Wines Restaurant

Home > Perth > Escape the City | Food and Wine | Restaurants | Wineries
by Simone Lee (subscribe)
I enjoy freelance creative writing and being a Mum to my two awesome boys.
Published November 23rd 2011
The 'Slow Roast Pork Belly' from 'Raven Wines' was a food delicacy thoroughly enjoyed. Cooked with fennel seeds and ladled with a warm apple brandy jus, the meat was extremely juicy and tender and the flavours in my mouth exhibited many layers. From first bite to finish it left me salivating and wanting more. At $13.50 per serve it would've been easy to order another, but was very hard to share it. Well done to the chef at Raven Wines Restaurant.
Help us improve  Click here if you liked this article  9
Share: email  facebook  twitter
When: Wed - Sun; 10am - 5pm
Where: 41 Wilson Road, Corner Pinjarra Road, Pinjarra WA 6208
Cost: Various - inexpensive
Your Comment
Articles from other cities
Featured
Foodi Photoh Classie
Related
by Simone Lee on 22/11/2011
Top Events
Popular Articles
Categories
Lists
Questions