Celebrating twenty years in the sun, the Queen Victoria Night Market returns for the Summer, every Wednesday night from 5pm-10pm.
This year, the market is bigger and better than ever! With more food stalls serving a variety of scrumptious dishes ranging from kangaroo and emu burgers (Aussie Bush Tucker) and whole roasted suckling pig (Tatay Loves Pork), to fresh poke bowls (Poke Doke) and Thai Pineapple Fried Rice served in a freshly cut pineapple (Eat the Chicken); and much welcomed vegetarian and gluten free options!
Souvas Marketa vegetarian souvalki
Tatay Loves Pork - roasted suckling pig
More decadent desserts including Belgium waffles, French macarons, Spanish churros, or Australian pavlova! These will have you returning each week to try something new.