Looking for an unparalleled food and wine adventure to the bush? Silver Compass Tours invites you to come aboard The Provenance Express, their slow travel, slow food odyssey by train from Sydney to Orange this October.
This 3-day adventure features a carefully curated itinerary of local organic and biodynamic food & wine experiences.
Silver Compass Tours is a locally-based tour operator, which proudly showcases passionate local producers in regional NSW. This is a unique opportunity to see how the locals live and go behind the scenes at some of Australia's finest organic farmyards and wineries.
Hosted in a private train carriage from Sydney to Orange, you'll have three full days of complete immersion in our amazing food and wine region during the Orange FOOD Week festival.
It's harvest and vintage time in the Orange region, with the countryside blossoming in beautiful Autumnal colours.
Here are just some of the amazing experiences to look forward to:
This is an unmissable experience for foodies! Best of all, everything is included. The fee is $997 per person based on double occupancy. Fabulous Singles welcome for an additional $197 to secure own room. There is limited availability for friends sharing rooms with twin beds.
You'll be staying in the centre of Orange with amazing bars, boutiques, restaurants and cafes all in walking distance.
The package includes:
Note: you are very welcome to join the XPT Countrylink train at Strathfield (7.30am), Parramatta (7.42am) or Penrith (8.06am) stations or even at Katoomba (9.00am), just let the organisers know in advance.
Departure is on Friday 16th October. Bookings are now open and places are strictly limited. Secure your place today - CLICK HERE.
For more information on this exciting event, please visit Silvercompasstours.com.au