Poynter Farmers' Market

Poynter Farmers' Market

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Posted 2017-10-12 by finyfollow


These farmers markets are loaded with fresh local produce including:
  • rainbow beetroots
  • carrots
  • silver beet
  • sweet mangoes
  • berries
  • bananas
  • plus all the seasonal foods
  • fresh breads
  • pastries
  • cakes
  • chutneys
  • herbs
  • flowers
  • organic coffee
  • breakfast
  • food stalls
  • playgrounds and much more



  • The fresh local produce is grown and sold by the farmers that grow it, so that you know it is fresh as some of it has been picked on the day.



    Some of the stallholders include:

    [b]1. NEW NORICA BREAD**
    New Norcia now have two ovens working in tandem to produce a range of breads, pastries, biscuits and cakes, and they have established a reputation as Western Australia's finest bakers.



    2. MIAM MIAN A BITE OF FRANCE
    Serving crepes and waffles - great for brunch and so sweet and delicious.

    [b]3. TONY HOLL LOCAL FRUIT & VEG**
    The king of strawberries and also Tony has a wide range of the freshest vegetable produce. Tony and his wife, Helen, have been growers in Wanneroo for over forty years.

    [b]4. GUINEA GROVE FARM**
    Angus has a range of olive oils produced from his family-owned biodynamic farm in Gingin. Three types of table olives are also available from Regan's Ridge, which is just up the road.

    [b]5. HAMEL HOMEGROWN ORGANICS**
    A wide range of organic produce from the farm to you.

    [b]6. GMT PRODUCE**
    Why not try purple and yellow carrots and heirloom tomatoes as well as a range of fresh vegetables focusing on heirloom vegetables and mushrooms. GMT also grow some of the best local garlic around.



    [b]7. BEE LANE FINE SMOKED FOODS**
    Bee Lane take a humble tomato and cold smoke it over jarrah wood for 16 hours and you end up with the most amazing tomato. This tomato has just taken out the Gold at this year's Perth Royal Show.

    [b]8. CATERING GREEN**
    Catering Green make organic pastries including muffins, sausage rolls, bacon and egg tarts, an assortment of lunch tarts, and other delicious baked goods including gluten-free options.



    [b]9. BOY & BEE HONEY**
    Boy & Bee Honey are a father and son team producing honey from hives in their suburban backyard.

    [b]10. GONE GRAZING ORGANIC MEATS**
    Specialising in grass fed, grass finished beef, as well as organic pork and lamb raised on the farm in Dandaragan. Their range includes porterhouse fillets, rib eye and organic roasts as well as beef mince and gluten-free sausages and organic bone broth.

    11. VALLEY VIEW ORCHARDS
    Producing wonderful Roleystone fruit right in the heart of the Perth Hills, Wilma has peaches, nectarines, plums and apricots throughout the warmer summer months. Over the winter season, she will have farm grown apples, pears, nashi and persimmon.



    [b]12. AUTHENTIC HAND MADE PASTA**
    Italian Carmine makes the most wonderful pasta including tagliatelle, spaghetti, gnocchi and ravioli.

    [b]13. EURO CHEF**
    Michael has been making sausages and bacon the old traditional way with recipes handed down to him from his father and grandfather. There are no nasty sulphides or preservatives here. They also have a line of freshly prepared meals and dips, all homemade with the best quality ingredients.

    [b]14. PULEY MEXICAN**
    Puley Mexican specialises in Mexican salsas, marinades, chilli pastes and ready to cook meal packs. All products are locally made from fresh regional and seasonal ingredients, so come try their authentic quesadillas.



    [b]15. DIRECT SEAFOODS NT**
    This company has their own boats and only source WA seafood. They bring us some of the freshest, in season, wild caught WA seafood.

    [b]16. 66 BARRELS**
    These people make kombucha, sauerkraut and fermented foods, and Ben is passionate about all things fermenting. He is an ex-chef with a background in brewing and began fermenting foods in 2012.



    [b]17. KULIN KLUCKERS**
    These hens lay their eggs when they want, they see the sun, the stars, scratch in the dirt, peck some grass, have a chat with their mates and generally hang out in the open air.

    18. LA GRANDE FROMAGE
    David has great knowledge about all things cheese and brings us some of the finest cheese available.



    19. OCD BEEF JERKY
    Premium quality handcrafted beef using only the finest herbs, sauces and spices which are then marinated 24 hrs, and charcoal filter air dried.

    [b]20. CHOCOLATE ALCHEMIST**
    All fair trade, organic and free of GMOs, dairy and refined sugars and also a vegan range without honey.

    [b]21. SAPPHIRE SPICES**
    Delicious spice packs which are roasted and ground whole spices blended into fragrant powders that will make your homemade curries authentic and tasty.



    [b]22. SALAD MANDER**
    Fresh salad meals in jars.



    23. MR MELI
    Traditional Greek Loukoumades made fresh to order at the market. With toppings like Nutella, salted caramel and traditional honey and walnut.

    [b]24. MAMA GOODNESS**
    Delicious raw treats and bliss balls, all lovingly handmade.



    [b]25. J'S GOURMET**
    Jacquie and Jennifer make handmade French delicacies from local free range meat and organic vegetables. Preservative free, gluten free and paleo-friendly.

    26. THE PETAL SHED
    Beautiful bunches of flowers and Mandy is happy to make a bunch up specially for you.



    [b]27. GRACE'S BISCOTTI**
    Grace makes traditional biscotti using her grandmother's recipes.

    [b]28. VALENTI'S ON THE BROOK**
    They make homemade jams and preserves as well as grandma's Vino Cotto and red wine vinegar. All the fruits for the jams are sourced from their farm.

    [b]29. THE BEAN RUNNER**
    Selling organic coffee beans and Bannister Downs Milk and using locally roasted, freshly ground coffee, which is also ethically traded and rain forest friendly. For chocolate lovers try creamy organic and Fair Trade chocolate as well as a range of exceptional organic tantalising tea. Real fruit slushies and iced coffees also available.

    [b]WHERE**
    Poynter Primary School
    39 Poynter Drive
    Duncraig

    WHEN
    Saturdays, 4th and 18th November and 2nd December, 2017
    CHRISTMAS MARKETS 17th December, 2017

    TIME
    9 am to 12 noon

    #child_friendly
    #christmas
    #duncraig
    #family_attractions
    #free
    #Gourmet-Food-Stores
    #handmade
    #lists
    #markets
    #takeaway
    %wnperth
    181380 - 2023-06-16 01:15:58

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