Porteno Argentinian Restaurant

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The Atmosphere



I went for lunch at Porteno in the summer, so it was ideal to sit in the outside area, catching rays from the afternoon sun. Technically though, the outside area is still 'inside' because it's bounded by brick walls - it would be more accurate to call it an open-air section. The floors are tiled, the tabletops are made of marble, and arched openings give way to other dining areas. While the outside section is perfect on summery days, being seated inside is also lovely.

It's difficult to get a table at Porteno because it's so in demand. Come early if there are only a few of you - the venue only takes bookings for groups of five or more. Given the popularity of this restaurant, it's possible that you could even be sharing a table with others.

The Food



What's most important to know about the dishes is that they're best shared. The first dish we order is the House Baked Bread with Olive Oil and Pork Pate ($2 per person). This is really yummy - I would have kept ordering more, but I knew that we had so many other dishes to get through.

The Ensalada de Romolacha (Beetroot, Witlof, Blood Orange, Radish and Walnut) for $14 is enjoyable but missing something - maybe goats cheese or something similarly bold in flavour. Next up is the Tortilla de Zapallito con Queso de Cabra (Tortilla of Squash, Zucchini & Goats Cheese) for $16, which is unfortunately too salty for my liking. It somewhat ruined our taste buds for the next dishes.

One of our favourite dishes is the Grilled Tuna with Asparagus and Charred Jalapeno & Garlic Dressing ($22). It boasts some lovely flavours and textures. The Chorizo Porteno ($12) is flavoursome and chunky. And of course if you're here to try the barbecued meats, take your pick from Suffolk Lamb Ribs, Free Range Baby Chicken or Beef Inside Skirt.

The Bar



If you're waiting to be seated at the restaurant, have a cocktail first at Gardel's Bar . This upstairs bar recently reopened with a new name. Named after Argentinian tango singer Carlos Gardel, it sports an old-school, chic look and a dark red palette. The spacious venue features a red cushioned bar, older-style furniture and an antique foosball table.

Porteno is open from Mondays to Saturdays from 6pm. Visit the website to see the full menu or to make a reservation.

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