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Pizza & Vino at Pinocchio Pizza, South Yarra

Home > Melbourne > Lunch | Fun Things To Do | Food and Wine
by Vanessa (subscribe)
WeekendNotes Chief Editor / Chief Writer / PR & Communications.
Top Australian Wines & Pinocchio Pizza Restaurant in South Yarra are hosting an exciting wine tasting & wood fired pizza lunch this June.

This exclusive event will be held on Sunday 29th of June, 2014 from 1pm to 4pm and will see guests enjoy a pleasurable afternoon of fine artisan wood-fired pizza, accompanied by selection of extraordinary Australian wines.

How much pizza, you ask?

As much as you want. It's unlimited!

How much wine, you ask?

No less than 8 generous samples from a wide variety of impeccable wines.

For 42 years, the pizzeria artists at Pinocchio have proudly put their name on their Italian-inspired masterpieces.

Each pizza is hand-crafted with only the freshest ingredients and produce; hand-tossed dough; San Marzano tomato; buffalo mozzarella; garden-fresh basil; home-made sausage; marinated seasonal vegetables and lots of love and care.

Just after crafting the perfect Italian pie, it's placed into their authentic wood-fired oven.

It is there where the crust comes alive, the mozzarella melts into bliss, and the pristine flavour of the San Marzano tomato sets in.

Now, it's ready for your table. For your palate. For your pure enjoyment.

But not just one pizza…as much as you care to enjoy!

Marinara Pizza
San Marzano tomato, fior di latte, scallops, king prawns, calamari, mussels, fresh herbs.

Capricciosa Pizza
San Marzano tomato, fior di latte, shaved leg ham, mushrooms, olives, anchovies, roast artichoke.

Parmigiana Pizza
San Marzano tomato, fior di latte, eggplant, sausage, parmesan, basil.

Pollo Pizza
Tomato, mozzarella, roasted chicken, roast capsicum pesto.


And for dessert…

Fragole e Panne
Wood-fired dessert pizza with Nutella, fresh strawberries, and ice cream.

And to wash down every succulent bite, you indulge in Australia's most adventurous and palate-pleasing wines; luscious reds; clean and crisp whites; a top-shelf Shiraz; or a Cabernet Sauvignon blend.

Each of your eight carefully selected wine selections will perfectly balance every bite of the award-winning, wood-fired pizza.

The wines that will be showcased are as follows:

1. 2013 Vistamar Brisa Sauvignon Blanc (Central Valley, Chile)

2. 2011 Leura Park Estate 25 d'Gris Pinot Gris (Bellarine Peninsula, VIC)

3. 2012 Charles Smith Kung Fu Girl Riesling (Washington, USA)

4. 2009 Partisan Black Label Grenache (Barossa Valley, SA)

5. 2012 Heartland Spice Trader Shiraz Cabernet Sauvignon (Langhorne Creek, SA)

6. 2010 Pindarie Shiraz (Barossa Valley, SA)

7. 2006 Woongarra Estate '3 Wise Men' Shiraz (Dandenong Ranges, VIC)

8. 2010 Lethbridge Shiraz (Heathcote, VIC)

This fabulous dining experience is now available at the discounted price of $55 per person.

Places are strictly limited; to make a booking, please click here or call 8521 3333.

For more information on this event, please visit:
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When: Sunday June 29 at 1PM
Where: Pinocchio South Yarra, 152 Toorak Rd, South Yarra
Cost: $55 per person
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