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Piqueos and Jamsheed Wine Lunch

Home > Melbourne > Food and Wine | Lunch | Restaurants | Wineries
Event:
4 courses with 5 wines for $75
Piqueos is a popular Carlton bar and restaurant that specialises in Peruvian, Argentinean and Colombian cuisine along with beer, wine and cocktails.

The restaurant is inspired by the owner's travels through Peru and Argentina, and the passionate kitchen team have put together a menu of regional and street dishes that best represent these two countries.

Piqueos
Oven roasted cauliflower with salsa criolla, pine nuts and olive salt.

On Sunday 6th September, Gary Mills, winemaker of Jamsheed Wines in the Yarra Valley, will be hosting a wine lunch in partnership with Piqueos'.

Originally born in Western Australia, Mills worked at Ridge Vineyards in California under the tutelage of winemaker Paul Draper. From there, he has worked in Oregon and various regions within Australia, before launching the Jamsheed label in 2003.

Jamsheed
Jamsheed Wines

The Piqueos and Jamsheed Wine Lunch will include 4 courses along with 5 matching wines, which will showcase Gary's focus on syrah from high quality Victorian regions.

Piqueos and Mills look forward to taking you on a South American journey filled with great wines in the leafy streets of Carlton North.

For more information, visit the Piqueos website or Facebook page.

Call Call (03) 9349 2777 to secure your table now.
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Why? A unique lunch out
When: Sunday the 6th of September at 1pm
Phone: (03) 9349-2777
Where: Piqueos
Cost: $75
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