A retired business owner, my passions are cooking, photography and eating. I use all three of these when I write for recipeyum.com.au which is on HubGarden
Great international foods to try here
Food fests are mostly great events and it means no cooking for a day! Yo ho! I love tasting all the different foods on offer and rarely have had one that I have not liked.
This will be the first street food truck feast at Club Pine Rivers and they are describing it as "bounce, bites and browse". You will be able to indulge in Australia's best mobile food chefs creations and taste the world food flavours.
It will be held on Saturday 5th April 2019 from 4.00 pm to 9.00 pm, so is a twilight food festival.
Wild Rissole use low fat, 100% premium grass-fed Australian Hinterland beef. They also use only free range eggs and the best quality herbs. They cook all their rissoles on a char-grill to allow extra fat burn off.
Greek Recipe serving the best souvlaki and other Greek delights,
Wiven Mad are all about coffee, seafood, meat dishes, chicken and plenty more.
Greens on the Grain is a food truck operating throughout the Brisbane/Gold Coast area. They focus on healthy and delicious food bowls. They feature tasty and nutritious ingredients such as ancient grains, cauliflower rice, other greens, topped with warm proteins. Their menu changes regularly and they use only the best seasonal ingredients.