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Pappa Rich, North Ryde

Home > Sydney > Dinner | Family | Food and Wine | Indoor | Lunch
by Manuel (subscribe)
Freelance writer and street photographer
Published February 25th 2016
The crispy chicken skin is a must try
I may not be the first to write about it and this could be stale news already, but if you have been to Macquarie Centre in North Ryde, you will have seen Pappa Rich, the laid-back yet stylish restaurant where patrons queue up for traditional Malaysian meals, drinks, and desserts. Yes, there is always a queue at Pappa Rich, but surprisingly, the wait is not very long, unless you are dying of hunger.

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Fried chicken with fried rice


Pappa Rich Macquarie Centre does not accept bookings, so the queue is hard to avoid. However, during busy times and if you have a group to dine, a simple trick would be for one to come earlier and get ahead of the queue.

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Banana fritter with ice cream on top


As one would expect of Malaysian food, the Pappa Rich menu will include a small zing of chilli. The fruit drinks are awesome, and my personal favourite is the chicken skin. One would have difficulty finishing off a serving if it's only an add on to the main course. Otherwise, it is a perfect companion to ice-cold beer, and take-away is always an option.

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Prawn with rice and spicy sauce


For information on their menu, please click here.

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Lovely dessert of ice cream on crepe
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Why? Malaysian Streetfood in a Cosy Restaurant
Phone: 61 (02) 9870 8754
Where: Macquarie Centre, North Ryde
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