Paella Valenciana (the original, with chicken, pork and/or rabbit). Paella Marisco (prawns, mussels and calamares). Paella Mixta (the best of both worlds with meat and seafood). Paella Vegetal (vegetarian).
Paella Fideus (made with noodles instead of rice).
These freshly cooked dishes will be priced from $10 per plate.
There will also be a range of regional Spanish wines on offer to accompany your meal.
This wonderful foodie Melbourne event makes for a great Sunday afternoon activity and it is also a family friendly event.
There will also be live music performances throughout the afternoon.
So head down to Bridges Reserve, Coburg on Sunday, March 4th for a delicious taste of authentic Valencian cuisine, right here in Melbourne.