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Paella Cooking Class in the Hunter Valley

Home > Sydney > Cooking Lessons | Courses | Day Trips | Food and Wine | Girls' Day Out
by Christina Brandalise (subscribe)
So much to do....so little time...
Event:
Cook up a spanish feast in the hunter
paella classes, hunter valley cooking classes, verandah restaurant hunter valley
The gorgeous view from the verandah


Learn to make a great Spanish Paella at the Hunter Valley's renowned Verandah Restaurant. Under the watchful eye of Owner Matt Dillow, master this ancient Valencian dish, which is now enjoyed by people all over the world. You will also learn how to make tasty Churros and refreshing Sangria in this hands-on cooking class.

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Verandah Restaurant Owner & Chef, Matt Dillow


The cost of the class is $95pp and includes the following menu for you to enjoy after all your hard work.

Spanish Iberico Jamon with freshly baked Spanish bread
Spanish Paella served with Sangria
Spanish Churros with Chocolate Dipping Sauce

The dates for 2018 are listed below and classes will run from from 9.00am - 12.30 pm. Private group bookings require a 20 person minimum.

March - Sunday 18th
Good Food and Wine Months - May & June
May - Sunday 6th & 20th
June - Sunday 3rd & 17th
August - Sunday 19th
October - Sunday 21st

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The actual Paella you will be making


Bookings are essential on 02 4998 7231 or email bookings@verandahrestaurant.com.au. For further information please visit the website or visit them on facebook.
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Why? Great day learning cooking and eating in gorgeous surroundings
When: 9.00 - 12.30pm on selected dates
Phone: 02 4998 7231
Where: The Verandah Restaurant
Cost: $95pp
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