Owns 'FoodLit'. Highly qualified, established food & lifestyle writer, former restaurateur, founder professional writing business, Articul8. Long, diverse writing history, passion for food culture, the land & inspired food language.www.foodlit.com.au
Olives are an acquired taste. You’ve either acquired the taste or not – yet!
More than just a celebration and launch of the year’s olive harvest, this fine gathering of fine people in fabulous surrounds celebrates many of life’s other joys.
It’s held on a well-tended and much-loved 50-acre amphitheater property, complete with 1500 olive trees, row after row of vineyards stretching over velvety hills and valleys, sculpture collection, wetlands, and a kitchen garden that services the multi-award winning, hatted Montalto Restaurant. If you want to get the mouth watering, check out the menu.