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Published September 18th 2020
An easy recipe, with no oven required
As summer approaches, it is always a good idea to have some "no bake" recipes handy, for those hot days when you don't want to put on the oven. Our family have some favourite no-bake recipes which we make throughout the summer months, such as Chocolate, Tahini & Cashew Raw Slice and Raw Date Weet-Bix Slice, and this recipe below, is another easy one to add to the list. It is reasonably healthy - except for the Choc Bits - however, you can omit these if you want to be healthier or make it a completely vegan recipe.
My daughter particularly likes these little bites cold after school, straight from the fridge. Why don't you give them a try this week, or this weekend?
Step 4: Line a baking tray with baking paper. Take a tablespoon of the hot mixture and place on the tray. Using two spoons, with backs placed together, form the mixture into a small rectangle. Repeat for all 12 rectangle bites.
Step 5: Add two Choc Bits on to the top of each one for decoration. Place in the fridge for a couple of hours to harden.