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Newmans Horseradish Farm

Home > Adelaide > Day Trips | Food and Wine | Free | Wineries
by Outrageous Jones (subscribe)
but you can just call me Ray. My life is full of great experiences, made better for sharing.
Published October 30th 2016
Vist a local spicy icon, only 50 minutes from Adelaide
When I first met Brian and Anne from Newman's Horseradish, all they could tell me about was their wine.

Which is a little strange really because you and I have been eating their Horseradish with our Sunday Roast for a lifetime. All the more confusing is that until 1985 Newmans Horseradish was grown at the site of Newman's Nursey, at Tea Tree Gully.

In 1947 Brian's father bought the Horseradish business and Brian later moved it to the deep silt floodplains of Langhorne Creek.

Horseradish, Newmans, Langhorne Creek,Food, Cellar Door
Horseradish and Vines - Langhorne Creek is ideal for both


Brian and Anne have expanded the range of bottled goods over the years including mustards, garlic and ginger and the delightful beetroot and horseradish relish. My favourite is the newest product in the range Newman's Horseradish Dip.

Here are some things you can do with Horseradish other than eating it with your Steak or Roast Beef:

Add a teaspoon to Scrambled Eggs
Use instead of curry to make Devilled Eggs
Mix with Apricot Jam and Mustard as a Glaze for Ham
Add to Mashed Potato
Add to the Tomato Sauce for a Pizza base
Add to Hollandaise Sauce for Eggs Benedict

French,Horseradish, Newmans, Langhorne Creek,Food, Cellar Door
Franck Foods Cannery at Monteith


When you visit the Cellar Door at Langhorne Creek, Anne or Brian have Horseradish, Rusticana Wines and local Honey on tasting. They carry a full and unusual range of other local preserved products from small-scale producers such as jams and sauces from Saucy Sue, and the unusual and delicious canned French delicacies from Franck Foods cannery at Monteith.

Horseradish, Newmans, Langhorne Creek,Food, Cellar Door
Saucy Sue's Sauces and Jams


Horseradish keeps well in the fridge, though in my house, it never stays for long.

Newmans Horseradish
Iconic South Australian Condiment

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When: From 10am to 5pm
Where: 262 Lake Plains Road, Langhorne Creek, SA
Your Comment
No, I don't have any at the moment. I suffer from reflux and unfortunately my diet is somewhat restricted. One of my other family members is not allowed anything containing gluten (wheat, barley, rye or oats) or that may have come in contact with any at all.
by r.eng (score: 2|396) 1106 days ago
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