The countdown to Christmas Day is on and with frighteningly endless queues at your local supermarket and panic buying on the rise, you are quickly running out of time to get everything on your shopping list for the big day!
But not all is lost. With My Foodie Box, you can enjoy a stress-free, minimal-fuss Christmas Day feast where everything you need magically comes to your front door!
All ingredients are pre-portioned and all you need to do on Christmas Day is follow the handy recipe cards with step-by-step photos. You'll have an impressive 3-course feast for all the family to enjoy and an easy clean-up, leaving you with more time to make precious memories with those you love!
This year's Christmas Food Box 2020 is certainly spectacular with a delicious seafood entree, traditional Christmas ham and roast with all the trimmings, and a decadent Christmas pud! What makes My Foodie Box even more exciting is all the fresh ingredients are sourced from local WA producers!
If you have never cooked a Christmas feast or are not confident in the kitchen, My Foodie Box has you covered - they have done 'all' the hard work and found it takes just under 3 hours for non-professional cooks to prepare the 3-course meal! So let's break it down and show you how it works!
Prepare and Cook the Zucchini Blini mixture for the Smoked Salmon Zucchini Blini Canapes
First up is the Smoked Salmon Zucchini Blini Canapes. This fancy starter is sure to get the party started and all you need to do is prepare the zucchini blini mixture and pan-fry them in batches. To serve, top the cooked blinis with sustainably caught smoked salmon, fresh cream and dill. The kids will love helping prepare this starter!
Now it is time for the mains. Don't worry, this is going to be effortless as the stars of the show come with step by step guides. Let's start with everyone's favourite Orange-glazed Christmas Ham. Place the premium cured WA pork on a tray, lovingly drizzle it with the delicious, tangy glaze and pop it in the oven. It's a dish that's sure to delight the whole family! My Foodie Box will give the exact cooking time to ensure you have a moist and golden ham.
Next up is the Festive Whole Roast Chicken with Gravy. The free-range, no-hormone chook comes complete with chef-crafted Christmas sage and onion stuffing. Want crispy skin? Here's a pro tip - make sure to pat the skin dry and then pop it in the oven for the exact cooking time. You'll be rewarded with a juicy and perfectly roasted chicken with crispy skin. Delicious!
An Aussie roast needs some spuds! My Foodie Box offers the Ultimate Roast Potatoes with Garlic & Rosemary - follow the instructions for the best crispy, crunchy roast potatoes, delicately seasoned with garlic and rosemary - they are sure to be a hit with everyone. Then take your roasted carrots to the next level with Sticky Orange-glazed Baby Carrots, which are cooked with the ham!
An Aussie Christmas means salads - but these are no ordinary salads! The Creamy Lemon & Herb Pasta Salad is an indulgent creamy pasta salad, loaded with fresh veg. All you have to do is mix the ingredients and serve!
The Summer Nectarine and Feta Salad is also easily put together and features super fresh WA nectarines and creamy feta.
Serve the Self-saucing Chocolate Christmas Pudding with Cream
It's finally time for dessert! How does a Self-saucing Chocolate Christmas Pudding with Cream sound? It's freshly-made, completely irresistible and is sure to have your guests coming back for more.
Now, The My Foodie Box is a complete feast but special Add-Ons are available too (it's Christmas after all!) Treat your guests and yourself to Sarah's Ultra Decadent Chocolate Brownies and if you are not keen on running out to the supermarket in the lead up to Christmas Day, you can include a Pantry Pack with all the essentials you need to put your feast together (salt, pepper, organic butter, olive oil, balsamic vinegar and eggs).