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Mother's Day Weekend at KU DE TA

Home > Singapore > Brunch | Mother's Day | Restaurants
by Lionel (subscribe)
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Begin Mother's Day weekend 200 metres above ground with an modern Asian brunch designed by Executive Chef Frederic Faucheux. Mom can enjoy a 5-course brunch menu inspired by the Japanese palate. Highlights include the restaurant's signature Laksa and Ramen with an unconventional twist. A free-flow dessert selection is included to sweeten the meal. In addition, mom will receive a surprise courtesy of the restaurant at the end of her meal. For more information on the menu and reservations, visit the restaurant's website.
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When: 10 and 11 May 2014
Phone: 6688 7688
Where: KU DE TA Singapore
Cost: Inquire with restaurant
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