Mother's Day - Sofitel Adelaide

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Sun 11 May 2025

Do you want to show Mum how special she is on Mother's Day? A selection of Sofitel and MGallery Collection Hotels across Australia are offering specially designed Mother's Day packages. These two special occasions in Adelaide will offer an afternoon to remember.

SOFITEL ADELAIDE

Treat your mother to a memorable buffet de brunch at Sofitel Adelaide's Gar e7on Bleu. She and your family can savour freshly baked pastries, vibrant salads and a selection of charcuterie and fromage.

Enjoy signature dishes like Cape Grim beef cheek sliders, smoky Barossa bacon and a rich farmhouse frittata, alongside pomme dauphinoise and honey-roasted vegetables.

Family members of all ages will relish the cr eape station where a chef flips out crepes and toppings to your specifications.

$149 per person
Sunday, 11 May 2025 | 12:30pm 2013 2:30pm

This Mother 2019s Day, indulge in the Mother 2019s Day Buffet de Brunch at Gar e7on Bleu.

Savour freshly baked pastries, vibrant salads, and a selection of charcuterie & fromage. Enjoy signature dishes like Cape Grim Beef Cheek Sliders, Smoky Barossa Bacon, and a rich Farmhouse Frittata, alongside Pomme Dauphinoise and honey-roasted vegetables.

Indulge in sweet and savoury treats from our cr eape station to end your meal on a perfect note.

The price is $149 per adult. Add free-flowing Virgin and Bloody Marys, sparkling wine and Mimosas.

$79 12-17yo
$49 5-11yo
Free Under 4yo

MENU

Bottomless Cocktails and Wine
Virgin & Bloody Mary 2019s | Mimosas | Sparkling wine

Faux

Organic, cold-pressed juices | Soft drinks
P e2tisserie & Entremets

Fresh-baked baguettes, sourdough and ciabatta
Pain au chocolat and croissants
Banana & walnut bread, vanilla mini rolls,

cranberry twists

Profiteroles, Panacotta, Eclairs, Gateaux, Macarons

Sweet and savoury muffins
Fresh seasonal fruits and berries

Salads

Jardin Salad, house-made dressing

Bistro Salad

Melon, Prosciutto, Arugula, Aged Balsamic

Charcuterie & Fromage

Jambon de Bayonne, saucisson d 2019Ard e9che,
Barossa double smoked ham,

Tasmanian smoked salmon, pickles and condiments.

Fresh Seasonal Salads
Australian and French cheeses, Muscatels,
Quince paste, Assorted Crackers

Le Chaud
Farmhouse frittata
Croque Monsieurs
Cape Grim Beef Cheek Sliders
Gourmet chipolatas
Smoky Barossa bacon
Pomme Dauphinoise
Honey-roasted vegetables
La Cr eaperie:
Entremet
Nutella | banana | strawberries
Berry compote | Chantilly cr e8me
Savoureux

Chicken | Grana Padano | mushrooms | fried egg

Bookings are here.

THE PLAYFORD HOTEL ADELAIDE, MGALLERY COLLECTION



A high tea always has a dramatic sense of occasion. Menu items include pan-fried scallops, Section 28 Cheese Souffl e9 with rocket, pear, and pecan, smoked salmon with cr e8me fraiche, Luma scones with fig jam and Adelaide Hills Chantilly Cream, lemon meringue pops with white chocolate crumble, and more. The menu is complemented by a beer, wine, and soft drink package, as well as loose-leaf tea and espresso coffee.

A specially curated "Mother's Day High Tea" menu complemented by a beer, wine and soft drink package, loose-leaf tea and espresso coffee over the course of the afternoon.

2-hour sittings starting from 1 pm

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High Tea Menu

NATURAL OYSTER | Wakame | Salmon Roe
SMOKED SALMON QUICHE | Dill | Creme Fraiche
MUSHROOM TART | Mushroom Parfait
SECTION 28 CHEESE SOUFFLE | Rocket I Pear | Pecan
LEEK CROQUETTE | Grana Padano | Fermented Chilli

LUMA SCONES | House made Jam | Double Cream
PARIS-BREST | Riverland Citrus
BANOFFEE PIE | Banana | Caramel | Chocolate
PANNA COTTA | Local Figs | Adelaide Hills Honey
OPERA CAKE

Located in the heart of Adelaide's cultural precinct, The Playford presents a contemporary take on the elegant Art Nouveau era depicted through its unique South Australian art, d e9cor and bespoke customer service.

For more information and bookings: here

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