Freelance writer exploring Melbourne and beyond. If you enjoy the following article click on the Like button, Facebook it to your friends or subscribe. I'll update you with yummy and often free events. Like my photos? I instagram @redbagwilltravel
If anything I would describe the decor as back-packer-chic. Tables are covered in newspapers-- I got my favourite section, the Age travel section. But on top of this utilitarian covering were pretty vases of yellow and red roses.
They were eating the house specialty which is Katie's broiled crab--a huge crab which comes with its own paper bag in which the diner finds a small mallet for breaking open their crustacean and a plastic bib.
Price wise, we had piles of food as there were so many things we wanted to try including the crab but it only came to about $25 a head.
Okay so this not the healthiest place to eat. There are are lots of fries, ranch dressings, fried chicken and that crab comes floating in it's own garlic butter with buoys of kransky sausage bobbing up besides it.
All delicious but wicked.
But when it comes to sheer fun and new dishes to try this place is tops.
Katie's is always crowded and they don't take bookings. But generally if you get there at around 7pm you get a seat. Also there is a fairly quick turn around. so you normally don't have to wait for more than five minutes or so. There is an outside eating, area on the pavement, a bar and then a small back room where we were.
On Wednesdays this turns into a comedy venue at 8.30. They have some good comedians-- Lawrence Mooney was there on our night and the cover charge is always only $5.
We chose to wander over to the Queen Victoria Night Market which is now running through to the end of March. The food looked amazing but it was so crowded that people couldn't find anywhere to sit with their heaped plates of food.