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Melbourne Cup High Tea

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by Vanessa (subscribe)
WeekendNotes Chief Editor / Chief Writer / PR & Communications.
Event:
Gather your frocks, friends & fascinators

Experience the glamour, elegance and excitement of Melbourne Cup at NSW Parliament House.

Gather your friends, dress to the nines and enjoy a delicious Melbourne Cup inspired high tea on Tuesday 5th November 2019. Doors open at 12.30pm.

In the stunning surrounds of NSW Parliament House, you will receive a welcome drink on arrival and be invited to indulge in a decadent high tea, crafted by the talented NSW Parliament House culinary team.

Enjoy an array of savoury, seafood and sweet treats:

 

Savoury

Chicken liver pate served on a crouton

Melon & prosciutto with balsamic glaze (gf)

Peking duck pancake wrapped with a chive

 

Seafood

Lobster on a brioche slider

NSW rock oyster (GF)

Skewered Panko crumbed prawns with a spicy aioli

Smoked salmon on a blinis

Sashimi king fish with a coconut lime dressing (GF)

 

Desserts

Strawberries, cream & honey almonds (GF)

Lemon meringue pies (GF)

Ice-cream pops (GF)

Chocolate opera cake

Chocolate cups filled with chocolate mousse (GF)

 

Freshly brewed tea and coffee will complement the high tea. A selection of wines, spirits, cocktails and soft drinks will be available for purchase from the bar.

As you enjoy your high tea, you can catch all the action live from Melbourne on a big-screen TV and there will also be live entertainment and prizes for the best dressed!

Tickets are now on sale for this exclusive Melbourne Cup event. Early bookings are advised as places are limited.

Secure your table here. The price is $95 per person. Tables of 10 or more are $85 per person. Please note any dietary requirements when booking.

For more information on this event, please parliamentarycatering.com.au/event/melbourne-cup-lunch-in-sydney

 

Images shown are for illustration purposes only, actual items may vary.

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When: Tuesday 5th November 2019, 12:30pm 4pm
Where: NSW Parliament, 6 Macquarie Street Sydney NSW 2000
Cost: Price $85 per person for a table of 10.
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