Subscribe      List an Event or Business      Invite a Writer      Write for WN      Writers      Other Locations
list an event      1 million Australian readers every month      facebook

Seafood Paella @ Max on Hardware

Home > Melbourne > Food and Wine | Gluten Free | Restaurants
by Bombay Extra Dry (subscribe)
Subscribe to Bombay Extra Dry, Like , Follow @BombayExtraDry. All images are my own, unless otherwise stated.
Published August 12th 2017
Max Bar and Restaurant, on Hardware Lane, offers an extensive Mediterranean menu to satisfy all tastes. I always return for the seafood paella. A traditional Spanish dish with a variety of treasures from the sea – mussels, scallops, calamari, and a tiger prawn, flavoured with lemon juice and then scattered rocket for a burst of colour. It tastes even better than it looks!

Available in the traditional form with all the above, chorizo sausage, and red and green peppers. This one kindly modified to accommodate my gluten and dairy free, and low FODMAP diet. The staff are happy to recommend wines too, and selected the perfect match for this dish - a glass of Trentham Estate Chardonnay from Murray Darling region in Victoria.

A great venue for large groups, dinner for one, or for a romantic date.
Help us improve  Click here if you liked this article  8
Share: email  facebook  twitter
Where: 54-58 Hardware Ln, Melbourne VIC 3000
Your Comment
Articles from other cities
Foodi Photoh Classie
Top Events
Popular Articles