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Little Chefs

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by Vanessa ★ (subscribe)
WeekendNotes Chief Editor / Chief Writer / PR & Communications.
Event: -
Let the kids do all the cooking these school holidays

Four Points by Sheraton Melbourne Docklands is hosting Little Chefs, an exciting kids cooking workshop these spring school holidays! Bookings are now open for this family-friendly activity in the heart of Docklands!

If your little chef loves getting creative in the kitchen, they will absolutely love this interactive and tantalising experience!

Held at 11am on weekdays from 24th September to 5th October 2018 at Dock 18, Four Points by Sheraton's signature restaurant, this unique workshop consists of a fun and enjoyable introduction to the art of patisserie for children.

Alongside master Pastry Chef Ronald and his friendly team, children will learn how to make tasty pizzas and bake and decorate yummy cupcakes. Mums and Dads are welcome to come along, relax and watch the kids cook for a change!

Early bookings are advised as places are limited for this popular school holiday activity. Please visit to secure your child's place. The fee is $30 per child, per class which includes an interactive 2 hour cooking class, apron, hat and tastings.

For more information on this great school holiday activity in Melbourne, please visit

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When: 24th September 2018 - 5th October 2018 (Monday to Friday)
Where: Four Points by Sheraton Melbourne Docklands
Cost: $30 per child, per class
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