La Vigne Bakery

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Posted 2014-01-29 by GiGi GMV ⇒ follow

A whimsical place to go for a delightful cool beverage and assorted Korean sweet or savoury breads and cakes.

Celebrity Chef David Chang singles out this bakery for some of the rare delights in Sydney's Little Korea.

Upon entering, rows of assorted Korean breads are individually wrapped and ready to go. It is a Korean bakery and their breads and cakes will obviously reflect different ingredients and taste. Here you will see plenty of red bean filling, green-tea infused cakes, some pizza breads, and custard pancakes.

They are all relatively inexpensive so pick up a tray, be adventurous, and try a few variations of breads and cakes.

A great little bakery if you are in a hurry or perfect for the busy mummy who doesn't have the time to make breakfast or lunch for their children.

Today, we are taking it more leisurely. It's a hot summer day so we've decided to have some coffee and cakes here.

This place looked tiny at the front, but walk through a secret side passage which will lead you to a spacious garden yard at the back.

No, the cake isn't mouldy! This is a special Korean sweet cake made out of purple sweet potato. It's not much to look at but it tastes creamy and divine. It's my friend's top favourite pick.