Kids in the Holiday Kitchen: Making, Baking, Giving - Book Review

Kids in the Holiday Kitchen: Making, Baking, Giving - Book Review

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Posted 2021-03-24 by Leiann Lynn Rose Spontaneofollow
In Kids In The Holiday Kitchen: Making, Baking, Giving, by Jessica Strand and Tammy Massman-Johnson, each section focuses on a different kind of cooking or crafting activity appropriate for ages 4 and up.



In Summary

Mealtime Magic

  • Teacup Soup And Snowmen Sandwiches
  • These are tomato soup with grilled cheese sandwiches. Warm up your belly!

  • Rudolph's Red Sauce Pasta
  • AKA: Homemade Marinara with Fusilli which is a classic.

    Naughty and Nice Nibbles

  • Sleigh Rider Cider
  • Apple-Raspberry Spiced Cider is a healthy alternative to sugary holiday drinks.

  • Celebration Sticks
  • Chocolate Dipped Pretzels are delicious and often traditional for some families to give.

    Sweet Somethings

  • Chunks O' Chocolate
  • These are chocolate truffles. They are nice to give as gifts.

    Happy Holiday Workshop

  • Sweet and Crunchy Garland
  • Popcorn, Gumdrop and Candy Garland. You won't be able to stay away from your Christmas tree!

  • Grinch's Groovy Gift Tin
  • Candy Cane-Decorated Tin Pails are nice to present with your Christmas treats.

    In Opinion

    This cookbook was easy to follow. The photography by James Baigrie shows how delicious and creative the contents of the book really are.

    This cookbook is a nice way to bring families together.

    I give this cookbook a 5-star rating.

    #baking
    #fun_for_children
    #kids
    #recipes
    #school_holiday_activities
    %wneverywhere
    84299 - 2023-06-11 06:52:40

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