Then followed by the main course, highlighting flavours from both Tuscany and Milan with a braised lamb shoulder, handmade papardelle pasta, gremolata and peas. Handmade pasta infused with flavours of Tuscany and Milan is the taste experience you want to have.
There are more reasons to be excited, as you are then invited to enjoy your second course - the Florentina Bistecca.
Florentina Bistecca, Cucina Vivo
After savouring the delicious flavours of Italy, you must continue to savour the favourite Italian sweets we all look forward to enjoying - a soft tiramisu, a creamy panna cotta or a smooth gelati.
Dolci, Cucina Vivo
The five-course degustation menu on offer at Cucina Vivo is the perfect way to celebrate Italian Week and Italian culture at Jupiters Gold Coast with friends and family.