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The Gypsy Platter @ Jagerstubn, Hubertus Country Club

Home > Sydney > Food and Wine | Dinner
by Vee (subscribe)
Check out my profile at Answer Angels answerangels.com.au/profile/1458/ or my recipes at recipeyum.com.au/cookbook/1458/
Published April 18th 2013
The Gypsy Platter at Jagerstubn is one mammoth meal. All I can say is gutness gracious me.

Choc full of flavour and variety, the Gypsy Platter consists of one tender chicken schnitzel, an equally tender pork schnitzel, two deliciously crumbed mushrooms, a cheesy kransky (where do I buy these?), fried potatoes, and mixed salad.

For those of you who struggle to find a salad you like, or even those of you who are of the opinion that 'you don't make friends with salad', I challenge you. The Gypsy Platter comes with four salad types: beetroot, cabbage, red capsicum, and potato. You're bound to enjoy at least one, or dare I say all of them. We did.

The Gypsy Platter has everything going for it: colour, size, flavour, and value for money. I highly recommend the Gypsy Platter to everyone and anyone visiting Jagerstubn.

Guten appetit!
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Where: 205 Adams Road, Luddenham
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