Open 7 days a week, from 12 noon to 9pm, Hsin Shih Tang is a great spot to indulge in traditional Taiwanese dishes.
Come with your friends and family and enjoy a culinary adventure with tantalising signature dishes such as Signature Beef Noodle Soup and Deep Fried Pork with Rice.
The experienced chefs (who previously held positions at Grand Hyatt Taipei) will delight diners with a diverse range of Taiwanese dishes made with age-old practices and authentic ingredients.
For example, the Taiwanese Beef Noodle Soup base is made daily, simmering for more than 18 hours. It includes over 15 Chinese herbs, ox bone, and a selection of vegetables. It is so fresh and fragrant, diners often drink the broth!
The Taiwanese Beef Noodle Soup is one of Hsin Shih Tang's most popular dishes, with foodies declaring it the best in Sydney!
The diverse menu also includes a range of beef, chicken and pork dishes, all made with the finest local ingredients. Other highlights include the secret sauce Marinated Pork Fillet, with a crispy coat encasing the juicy meat!
Importantly there is no added MSG, only the best ingredients, prepared by knowledgeable and innovative chefs.
The various dishes are affordably priced, averaging $13.90 for a main, with a range of sides to complement your selection.
A delivery service will soon be available, but for all the latest specials and new menu items, make sure to like the official Facebook.