Those with a love of dairy can rejoice in June – it's National Dairy Month. It's time to have some ice cream, take some cheese-making classes and down a tall glass of milk. Throughout New York City, there is an abundance of delicious dairy items and a wealth of information for you to learn. Get ready to indulge in all things dairy in honor of National Dairy Month.
You probably heard how years ago there used to be milkmen who would delivery fresh milk door-to-door. They're almost obsolete, with the rare specimen found in certain parts of the country – they're almost mythical. Since 2007, Manhattan Milk has worked to bring back dairy delivery service in NYC by delivering the products right to your doorstep old-school style. They not only deliver milk, but also yogurt, eggs and cheese right from Pennsylvania Dutch Country. The products are 100% organic and farm raised and are produced with no growth hormones, pesticides or antibiotics. They also have other products including turkey and regular bacon, soy milk, water, meat and juice. For more information, visit the Manhattan Milk website.
Cheese Making and Shopping
Murray's is serious about their cheese, and they offer a plethora of classes if you want to know your stuff as well. Those who want to learn the basics can start with their Cheese 101 class. There's also a Mozzarella
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making class, pairings classes, tasting classes, three day boot-camps at "Cheese U" and even more. There's also a huge variety of cheeses and specialty foods, so once you walk in, chances are you won't be able to walk away without buying something delicious.
At Home Cheese Making
So you want to make cheese in your NYC apartment and have no idea what you need or how to go about creating something edible. This "Beginning Cheese Making" page will tell you everything you'll want to know about the equipment and ingredients you'll need as well as how to make a variety of cheeses. If you're unsure about terminology, no worries; click on the link and each word is thoroughly explained on their own page.
Gourmet Sleuth also offers an incredible resource of cheese making recipes. Chances are your favorites are on there as well as some you may have never heard of.
If you're one of the many who love cheese but don't really know what wine or foods it goes best with, you're certainly not alone. IloveCheese.com has an easy-to-use pairings guide with all the information you'll need. Simply hover your cursor over a cheese on the left and the information will pop up on the right.
New Yorkers love their ice cream whether it's triple digit temperatures outside or you're slipping on ice. Chinatown Ice Cream Factory offers more flavors of ice cream than one can imagine. In addition to flavors you would anticipate, such as Vanilla, Rocky Road and Mint Chip, there's also Wasabi, Coconut Fudge, Ginger, Black Sesame, Mango, Green Tea and Peanut Butter & Jelly. They also have several sorbet flavors. They're located on Bayard Street in Chinatown and are open from 11 a.m. to 10 p.m. every day.
With so many dairy options in NYC in which to indulge, you'll certainly have your fill by the end of National Dairy Month.