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Cinnamon Chai Latte, Carrot Cake & Coconut Cream @ Heart and Soul Cafe

Home > Sydney > Cafes | Coffee | Food and Wine | Vegan | Vegetarian
by Lexa T (subscribe)
I love to unearth the layers of the story, finding the essence with my endless questions and what I sense. Enjoy the reads. Travel bondigirlmeets.wordpress.com travellingwithlexat@gmail.com
Published June 2nd 2012
Healthy alternatives for people who love to indulge in the niceties in life.

In years gone by, 'healthy' desserts tasted like chaff that we would not feed a horse! Dry, flakey and tasted like .....

It has taken a long time and many trial and errors ditched into the garbage bin until now.

Heart and Soul Cafe in Cronulla offers organic, vegan, gluten free food for a healthy body and tastes sensational.

Cinnamon adds a spicy, wooded sweetness to this Chai Latte, a honey swirl delicately floats on top.

Gluten free carrot loaf is moist topped with crunchy sweetened coconut. The side of coconut cream is rich and creamy, a perfect accompaniment.

Simply sublime.
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Where: Suite 6/17 Gerrale Street Cronulla NSW 2230
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