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Harvest at the Park

Home > Melbourne > Festivals | Fine Dining | Food and Wine | Fun Things To Do
by Gwen O'Toole-Luscombe (subscribe)
Gwen O’Toole is an accomplished writer focusing on travel, food, wine and events management. Follow her on Instagram @Gwennieo
Mingle, nibble and sip
Lovers of great food and drink, this event is for you.

On Wednesday the 9th of March, The garden at Park Hyatt Melbourne will be buzzing with deliciousness as part of the Melbourne Food and Wine Festival.

Harvest at the Park will allow you to meet and chat with the culinary creators at the Park Hyatt as you learn from their experiences and enjoy the roving canapes and cocktails.

Park hyatt melbourne, melbourne food and wine festival, harvest at the park
Learn what goes into the culinary creations at Park Hyatt Melbourne as part of this years Melbourne Food and Wine Festival.

Get up close and personal as the Hyatt's Executive Chef and his team showcase their skills, creating edible masterpieces at live food stations.

And what better to pair fine food with but some fabulous drinks too. An expert mixologist from Belvedere Vodka will also be there shake, stir, mix and pour some creative cocktails too.

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Enjoy fresh produce and creative cocktails at this exclusive event.

Enjoy the surrounds, the fresh produce and great drink, all part of the celebrations of Melbourne's thriving food and drink scene.

Tickets are $78 per person and are inclusive of all food and drinks. Tickets can be booked through the Melbourne Food and Wine Festival page by clicking here.
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Why? Graze on some of Melbournes finest food
When: 6:30pm- 8:30pm
Phone: (03) 9224 1264
Where: Park Hyatt Melbourne
Cost: $78 per person inclusive of food and drinks
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