Hard Rock Café is a world wide chain that offers authentic American cuisine. The one in Sydney is located at Harbourside Centre, Darling Harbour. Having enjoyed the food at Hard Rock Cafe, particularly the Hot Fudge Brownie, during our first visit to Sydney, we decided to eat there again to see if the food was still as good. We were pleased that the food was as delicious as we remembered.
Our favourite dish was the Hot Fudge Brownie, in which a slice of brownie is topped with vanilla ice cream, whipped cream and hot fudge sauce. We considered the brownie to be the best that we ate so far and the ice cream and whipped cream contrasted well with the rich brownie.
The Hickory-Smoked Barbecue Combo offers you the choice to choose two or three options out of Hickory-Smoked Ribs, Pulled Pork, Barbecue Chicken or Beef Brisket. We chose to have the Barbecue Chicken, Pulled Pork and Beef Brisket and found all three to be tender with a delicious smoky flavour. The Beef Brisket was topped with fried onion slices which complemented the beef perfectly. The dish was also served with fries, coleslaw and cowboy beans, best described as being similar to baked beans.
We also ordered Balsamic Tomato Bruschetta, which consisted of cubes of tomatoes on toasted bread topped with balsamic vinegar, basil and Parmesan cheese. The balsamic vinegar complemented the tomatoes perfectly and the slices of Parmesan cheese did not overpower the dish.