After 3 long years, The Hampy is back, with a brand new look and attitude.
Brought back to life by a dedicated husband and wife team, The Hampy now enters a new era with an updated interior, modern menu and diverse events programme.
Inside the 103 year old walls is an inviting space where patrons can choose from 5 beers or 1 cider on tap or an extensive bottled range. There is also a growing wine list which includes many celebrated selections from SA boutique wineries. An exciting cocktail list will be unveiled soon!
In the kitchen, talented cook Nicole Anderson will soon be joined by chef Dieter Georg. The revamped menu includes the signature 'Hampster' burger which is fast becoming known as the best tasting hamburger in town!
Patrons can also enjoy live Blues music every Sunday from 2.00pm, as well as great drink and food specials.
In the coming weeks, The Hampy will also be offering a range of entertainment on other nights, including playing host to small fringe events.
The owners are delighted to be re-open and invite the people of Adelaide to rediscover The Hampy this Spring and Summer.
Come along to the coffee shop at the front of The Hampy from 8.30am till late or visit The Hampy from 11am.
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